Galassia 23 L Peşəkar Spiral Xəmir Qarışdırıcı – 2 Sürətli
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The Zanolli Galassia spiral dough mixer is a compact and reliable professional solution designed for bakeries, pizzerias, and HoReCa kitchens. With a 23-liter bowl capacity and two-speed operation, it ensures consistent dough structure and optimal gluten development.
The fixed head construction guarantees mechanical stability and long service life, while the spiral mixing system allows efficient processing of pizza, bread, and pastry doughs. Ideal for small to medium production volumes.
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